"Have a go and don’t worry about the failure part." - Liz.

Breaking down the psychological walls of anticipated failure is how great businesses are born. When Liz started experimenting with lavender, she was already balancing life on a busy farm with crop-growing, sheep and 800 pigs..not to mention raising kids!

It was a true family affair. In the early days, her children (aged 8 to 15) helped out by answering the business phone in their pyjamas, learning the ropes of entrepreneurship without anyone on the other end of the line ever knowing!

From those busy family beginnings, Liz went on to adapt recipes, create incredible lavender culinary products, and build the estate we love today. Here’s your reminder for the week: don't let boundaries fence you in.

Try that new thing!